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Fisheries Management and Conservation
£82.95
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This title includes a number of Open Access chapters. Fisheries management and conservation draws on fisheries science in order to find ways to protect fishery resources so sustainable exploitation is possible. Modern fisheries management often involves regulating when, where, how, and how much fishermen are allowed to harvest to ensure that there will be fish in the future. This work on fisheries management and conservation covers a broad array of chapters on this field of growing importance. It includes chapters on illegal fishing, recovery of endangered fish, effective management of fisheries, fish invasions in river systems, selection of fishing areas, fish invasions, conservation efforts, and much more.
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Author Biography
Professor William Hunter III has been fishing and studying fish since he was a very small child, as he grew up on a small lake, enjoying what the lake had to offer year round. He transformed his love of fishing into the academic study of marine ecology, with a master’s degree from the State University of New York at Buffalo with a specific focus in ecology and evolution. He has done extensive research in the fields of limnology and the effect of water quality on aquatic life. His work is currently funded by the U.S. National Science Foundation, where he oversees research into the effects of a municipal sewer project on the water chemistry and aquatic life of the New York state lake where he lived during his childhood.Related products
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