Permaculture-rooted in centuries-old techniques for growing food with care for the Earth-is the key to raising a bigger harvest than you ever thought possible: on your balcony, patio, driveway, deck, and anywhere in between! In Container Gardening-The Permaculture Way, author Valry Tsimba writes from her own experience growing a lush permaculture garden on her forty-three-square-foot balcony. Her guiding principle is sustainability: to create biodiversity and share abundance. Tsimba enthusiastically instructs home gardeners of all skill levels in her proven methods, from start to finish: Selecting and preparing planters and tools Sowing and transplanting seeds Limiting waste and avoiding insecticides Watering and increasing fertility And increasing your harvest-naturally With over 120 photos and tables, Container Gardening-The Permaculture Way is an accessible, irresistible guide for everyone-whether a beginning gardener, or an expert who’s new to the practice of permaculture. Readers will enjoy fresh, home-grown fruits and vegetables-even strawberries and melons!-plus herbs and helpful companion flowers.
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