Forest Fruits and Rural Futures: Biodiversity, Bioactives and Conservation Pathways

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Forest Fruits and Rural Futures: Biodiversity, Bioactives and Conservation Pathways Authors: , , Format: Hardback First Published: Published By: Cambridge Scholars Publishing
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Pages: 237 Language: English ISBN: 9781036485306 Categories: , , , , , , , ,

In this book, we examine how forest fruit species support biodiversity conservation, nutrition and rural livelihoods. We bring together field observations and laboratory-based evidence to show why these underutilized fruits matter for sustainable development. The volume begins with accessible discussions on biodiversity patterns, nutritional value, conservation challenges, and future opportunities. It then presents focused studies of selected forest fruit species, each following a clear and consistent structure covering identification, uses, conservation status, and traditional knowledge. A strong regional focus provides original data from forest landscapes while addressing global concerns such as food security, livelihood resilience and sustainable resource use. By linking indigenous knowledge with modern scientific approaches, we highlight practical pathways for conservation and responsible utilization. This book is written for researchers, postgraduate students, conservation practitioners, agricultural professionals, and policy stakeholders and will also be relevant to libraries supporting environmental science, agriculture, rural development and biodiversity studies.

Weight0.3906312 kg
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Author Biography

Dr Hemant Bagul is currently serving as an Assistant Professor at the Polytechnic in Agriculture, Waghai (Dangs), Gujarat, India. He holds a BSc (Hons) in Horticulture, an MSc, and a PhD in Fruit Science from the Aspee College of Horticulture and Forestry, Navsari Agricultural University, Gujarat, and has qualified the Indian Council of Agricultural Research (ICAR) National Eligibility Test (NET). During his doctoral studies, he was awarded a National Fellowship and Scholarship for Higher Education in recognition of his research in Fruit Science.Dr Nikita Patel is a Research Associate at the Kishorbhai Institute of Agriculture Sciences and Research Centre, Uka Tarsadia University, India. She completed her PhD at the C.G. Bhakta Institute of Biotechnology (CGBIBT) at the same university, where she also earned her Bachelor's and Master's degree in Biotechnology with first-class honors. With experience as a lecturer at both the Dollyben Desai Institute of Computer and Allied Science, India and CGBIBT, Dr Nikita has actively contributed to the academic community. She is also working as Faculty at the Department of Health Science, University of the People, Pasadena, USA. Dr Timur Ahlawat is the I/c Vice Chancellor and Director of Research and Post Graduate Studies at Navsari Agricultural University, Navsari, India, where he has made significant contributions to the field of Agricultural Sciences. Dr Ahlawat completed his PhD in 2005 from Anand Agricultural University (AAU), India. His academic career began as a Senior Research Fellow at the Agricultural Product Process Engineering Unit in Anand; he later joined the faculty at Aspee College of Horticulture and Forestry at Navsari Agricultural University.