Polyphenols in Health: Bioavailability, Mechanisms, and Therapeutic Innovations

Author Biography

Rajeev K. Singla is an Assistant Researcher at the Institutes for Systems Genetics, West China Hospital, Sichuan University. He holds a PhD in Natural Product Chemistry, has published 150+ SCI articles, and serves as Founder and Chief Editor of an international pharmaceutical journal. According to Scopus, he has published papers with more than 800 co-authors from 40 countries so far. He is also associated with European Society of Clinical Microbiology and Infectious Diseases (ESCMID) as Local Champions (China) and ESCMID Research Grant Evaluator. Vivek P. Chavda is an Assistant Professor and BPharm/MPharm Gold Medalist from Gujarat Technological University. With nearly eight years of biologics industry experience, he has authored 170+ publications, multiple book chapters, and contributes to translational biopharmaceutical research and innovation. Tapan Behl is a Professor and Head of Pharmaceutical Sciences at Amity University, Punjab, with over 15 years of academic and research experience. He holds a PhD in Medical Pharmacology, has published extensively, holds patents, and focuses on neuropharmacology, molecular pharmacology, drug repurposing, and translational therapeutics. Salvatore Parisi is an Honorary Professor in Food Safety, with a PhD from University of Messina. He is known for Parisi’s First Law of Food Degradation and international teaching roles, with 330+ publications. Parisi currently serves in the AOAC Official Methods Board, USA. Bairong Shen is Professor and Executive Director‑General at the Institutes for Systems Genetics, West China Hospital, Sichuan University. Trained as a chemist, he leads research in biomedical informatics, systems biology, and AI-driven disease modeling, with over 300 peer-reviewed publications.