Zero Waste Gardening: Maximize space and taste with minimal waste

The Zero-Waste Garden is your cruelty-free guide to growing your own food with minimum waste and maximum taste. Organic gardening expert, Ben Raskin, shares over 60 unique planning-for-yield guides for key crops. Work out how to make the most of the green space you have got, what to grow easily in it, and how much you will harvest seasonally for zero waste. Learn about the roots of organic gardening, and unearth how to plant waste-free for any size plot, from balcony containers to 5-metre-square yards. Peppered with root-to-stalk cooking techniques, and edible tips including which crops you can eat straight away, this is a plot-to-plate book for everyone with a green-thumb. Perfect for new and experienced growers, vegans, zero-food waste followers, city gardeners, and the ecologically minded, this is the only gardening book you will ever need!