Sesame: The genus Sesamum

£180.00

usually dispatched within 6-10 days
Sesame: The genus Sesamum Editor: Dorothea Bedigian Format: Hardback First Published: Published By: Taylor & Francis Inc
string(3) "556"
Pages: 556 Illustrations and other contents: 52 Tables, black and white; 163 Illustrations, black and white Language: English ISBN: 9780849335389 Categories: , , , ,

The first comprehensive review of sesame and its close relative, Sesame: the genus Sesamum covers ethnographic data, modern use, linguistic analysis of sesame names from around the world, market size, export and import data, geographical sources, use in the food and cosmetic industries, and much more. The book includes a historical review of the genus Sesamum that reveals its place in present-day traditions and cultivation in Africa and Asia. Expanding coverage from archaeological and anthropological literature from India, Mesopotamia, and Egypt, this ethnobotanical monograph draws on folk sources, reviews the phytochemistry of Sesamum, and presents extensive references.

Weight1.179 kg
Author
Editor
Photographer
Format

Illustrators
Publisher

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

"This work will long stand as the standard reference on the subject, and one can only wish Professor Bedigian every success in seeing to completion her taxonomic revision of the genus." —Neil A. Harriman, Biology Department, University of Wisconsin-Oshkosh "It has been a life-long goal of Dr. Bedigian to assemble this extraordinary compilation (26 chapters, 36 contributors) defining all aspects of sesame, "a wonderful, but mysterious, plant that has had many uses throughout human agricultural history." This is not a compilation of prior information, but includes new data on traditional medicinal uses, historic documents, and the latest laboratory studies involving medicinal and aromatic constituents of sesame." —Walter H. Lewis, Washington University, St. Louis, Missouri, USA in Economic Botany "This work will long stand as the standard reference on the subject, and one can only wish Professor Bedigian every success in seeing to completion her taxonomic revision of the genus." —Neil A. Harriman, Biology Department, University of Wisconsin-Oshkosh "It has been a life-long goal of Dr. Bedigian to assemble this extraordinary compilation (26 chapters, 36 contributors) defining all aspects of sesame, "a wonderful, but mysterious, plant that has had many uses throughout human agricultural history." This is not a compilation of prior information, but includes new data on traditional medicinal uses, historic documents, and the latest laboratory studies involving medicinal and aromatic constituents of sesame." —Walter H. Lewis, Washington University, St. Louis, Missouri, USA in Economic Botany