Currently there is great concern about over-fishing and the effects of fisheries on other marine organisms. This book addresses ecological and environmental issues associated with responsible and sustainable marine fisheries. It includes 20 chapters developed from an international conference and concurrent symposium held in Iceland in October 2001. Contributors include leading international authorities from around the world. Contents include: global overview of marine capture fisheries; legal protection for marine ecosystems; dynamics of marine ecosystems; the role of man in marine ecosystems; and incorporating ecosystem considerations in fisheries management.
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