FAO Yearbook Fishery and Aquaculture Statistics 2017 (English/French/Spanish Edition)

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FAO Yearbook Fishery and Aquaculture Statistics 2017 (English/French/Spanish Edition) Author: Format: Paperback / softback First Published: Published By: Food & Agriculture Organization of the United Nations (FAO) Pages: 104 Illustrations and other contents: figs, tables Language: English ISBN: 9789251316696 Categories: , ,

The FAO Yearbook of Fishery and Aquaculture Statistics is a compilation of statistical data on capture fisheries and aquaculture production, employment, commodities production and trade, apparent fish consumption and fishing fleets. It is structured into a booklet (containing summary tables, notes on major trends, concepts, classifications and a map of FAO major fishing areas) and a USB card presenting the full yearbook package with a complete set of statistical tables. L’Annuaire des statistiques des peches et de l’aquaculture de la FAO est une compilation de donnees statistiques sur les captures, la production de l’aquaculture, l’emploi, la production et le commerce des produits halieutiques, les bilans alimentaires et les flottes. L’Annuaire est compose d’un fascicule (contenant des tableaux resumes, des notes sur les tendances principales, une description des concepts et des classements, ainsi qu’une carte des principales zones de peche de la FAO) et d’une cle USB incluant la collection complete des tableaux statistiques de l’Annuaire. El Anuario de estadisticas de pesca y acuicultura de la FAO es una compilacion de datos estadisticos sobre las capturas, la produccion de acuicultura, el empleo, la produccion y el comercio de los productos pesqueros, las hojas de balance de alimentos y las flotas. El Anuario se compone de un cuadernillo (con cuadros resumenes, notas sobre las tendencias principales, conceptos basicos y clasificaciones, asi como un mapa de las principales zonas de pesca de la FAO) y de una tarjeta USB que incluye toda el conjunto completo de los cuadros estadisticos del Anuario.

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Author Biography

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.